http://timeinthekitchen.com/2009/09/steak-and-mushroom-turnovers-with-blueberry-port-wine-sauce/ Thu, 29 Jul 2010 21:45:59 +0000 hourly 1 http://timeinthekitchen.com/2009/09/steak-and-mushroom-turnovers-with-blueberry-port-wine-sauce/comment-page-1/#comment-788 Bethany (dirty Kitchen Secrets) Wed, 07 Oct 2009 13:56:09 +0000 http://timeinthekitchen.com/?p=5978#comment-788 Wow this looks absolutely delicious. I cannot wait to make these. My husband will be over the moon! Wow this looks absolutely delicious. I cannot wait to make these. My husband will be over the moon!

]]> http://timeinthekitchen.com/2009/09/steak-and-mushroom-turnovers-with-blueberry-port-wine-sauce/comment-page-1/#comment-769 francis Fri, 02 Oct 2009 16:26:17 +0000 http://timeinthekitchen.com/?p=5978#comment-769 WOW-Great blogsite!!!!!!!!!!!!! I really enjoyed the pictures! Thank you for brightening my day- WOW-Great blogsite!!!!!!!!!!!!! I really enjoyed the pictures! Thank you for brightening my day-

]]> http://timeinthekitchen.com/2009/09/steak-and-mushroom-turnovers-with-blueberry-port-wine-sauce/comment-page-1/#comment-760 sue Wed, 30 Sep 2009 11:19:28 +0000 http://timeinthekitchen.com/?p=5978#comment-760 <a href="comment-#759" rel="nofollow">Evan</a> As long as the cranberries were sweetened I think they'd be great! I'd make a quick cranberry sauce by cooking in an equal amount of water (covered) for ten minutes or until they burst, then add an equal amount of sugar then cook down until syrupy, <strong>OR</strong> cook the cranberries with an equal amount of jam until bursting and thickened. I hope you enjoy! Evan As long as the cranberries were sweetened I think they’d be great! I’d make a quick cranberry sauce by cooking in an equal amount of water (covered) for ten minutes or until they burst, then add an equal amount of sugar then cook down until syrupy, OR cook the cranberries with an equal amount of jam until bursting and thickened. I hope you enjoy!

]]> http://timeinthekitchen.com/2009/09/steak-and-mushroom-turnovers-with-blueberry-port-wine-sauce/comment-page-1/#comment-759 Evan Wed, 30 Sep 2009 03:35:44 +0000 http://timeinthekitchen.com/?p=5978#comment-759 Hi, I came across this genius recipe (I have leftover steak lying around) on TasteSpotting and I was wondering, would it be possible to substitute another berry/fruit for blueberries, and would you have any suggestions for that? I was thinking cranberries perhaps? Hi, I came across this genius recipe (I have leftover steak lying around) on TasteSpotting and I was wondering, would it be possible to substitute another berry/fruit for blueberries, and would you have any suggestions for that? I was thinking cranberries perhaps?

]]> http://timeinthekitchen.com/2009/09/steak-and-mushroom-turnovers-with-blueberry-port-wine-sauce/comment-page-1/#comment-751 sue Mon, 28 Sep 2009 15:29:00 +0000 http://timeinthekitchen.com/?p=5978#comment-751 <a href="comment-#750" rel="nofollow">Madeline</a> Thank You! I'm flattered to be included in your beautiful blog. Madeline Thank You! I’m flattered to be included in your beautiful blog.

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