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	<title>Comments on: Ham and Peas Pasta in Creamy Lemon Parmesan Sauce</title>
	<atom:link href="http://timeinthekitchen.com/2009/04/ham-and-peas-pasta-in-creamy-lemon-parmesan-sauce/feed/" rel="self" type="application/rss+xml" />
	<link>http://timeinthekitchen.com/2009/04/ham-and-peas-pasta-in-creamy-lemon-parmesan-sauce/</link>
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		<title>By: Missy</title>
		<link>http://timeinthekitchen.com/2009/04/ham-and-peas-pasta-in-creamy-lemon-parmesan-sauce/comment-page-1/#comment-1051</link>
		<dc:creator>Missy</dc:creator>
		<pubDate>Mon, 05 Apr 2010 22:53:54 +0000</pubDate>
		<guid isPermaLink="false">http://timeinthekitchen.com/?p=3271#comment-1051</guid>
		<description>Thank you for posting this recipe!  Leftover ham AND everything I have in my kitchen.  Dinner tonight!  I&#039;ll let you know how it goes over.  Sounds delicious, can&#039;t wait!</description>
		<content:encoded><![CDATA[<p>Thank you for posting this recipe!  Leftover ham AND everything I have in my kitchen.  Dinner tonight!  I&#8217;ll let you know how it goes over.  Sounds delicious, can&#8217;t wait!</p>
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		<title>By: sue</title>
		<link>http://timeinthekitchen.com/2009/04/ham-and-peas-pasta-in-creamy-lemon-parmesan-sauce/comment-page-1/#comment-259</link>
		<dc:creator>sue</dc:creator>
		<pubDate>Sat, 18 Apr 2009 16:44:54 +0000</pubDate>
		<guid isPermaLink="false">http://timeinthekitchen.com/?p=3271#comment-259</guid>
		<description>Thank you - it&#039;s one of my favorites, and the sauce is good with so many things!
=&lt;a href=&quot;comment-#255&quot; rel=&quot;nofollow&quot;&gt;the wicked noodle&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>Thank you &#8211; it&#8217;s one of my favorites, and the sauce is good with so many things!<br />
=<a href="comment-#255" rel="nofollow">the wicked noodle</a></p>
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	<item>
		<title>By: the wicked noodle</title>
		<link>http://timeinthekitchen.com/2009/04/ham-and-peas-pasta-in-creamy-lemon-parmesan-sauce/comment-page-1/#comment-255</link>
		<dc:creator>the wicked noodle</dc:creator>
		<pubDate>Thu, 16 Apr 2009 12:23:27 +0000</pubDate>
		<guid isPermaLink="false">http://timeinthekitchen.com/?p=3271#comment-255</guid>
		<description>This looks fantastic!  Light and flavorful, perfect after heavy Easter dinners.  Another recipe for the file!</description>
		<content:encoded><![CDATA[<p>This looks fantastic!  Light and flavorful, perfect after heavy Easter dinners.  Another recipe for the file!</p>
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		<title>By: monique</title>
		<link>http://timeinthekitchen.com/2009/04/ham-and-peas-pasta-in-creamy-lemon-parmesan-sauce/comment-page-1/#comment-234</link>
		<dc:creator>monique</dc:creator>
		<pubDate>Sun, 12 Apr 2009 12:04:47 +0000</pubDate>
		<guid isPermaLink="false">http://timeinthekitchen.com/?p=3271#comment-234</guid>
		<description>Duly noted..I like everything in it and you&#039;re right apart from French Pea Soup and Quiches..More recipes are needed..On the menu this week.</description>
		<content:encoded><![CDATA[<p>Duly noted..I like everything in it and you&#8217;re right apart from French Pea Soup and Quiches..More recipes are needed..On the menu this week.</p>
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