Comments on: Braised and Glazed Corned Beef With Roasted Root Vegetables

By: sue

sue — Sat, 14 Feb 2009 17:06:42 +0000

Have you tried a reuben pastry? I just posted a recipe for them....sounds like you might enjoy! Christine

By: Little Reuben Pies |

Little Reuben Pies | — Sat, 14 Feb 2009 16:25:55 +0000

[...] hand held pies make the most of leftovers, and in this case – leftover corned beef from a superb Corned Beef and Roasted Vegetable dinner. They were gone faster than you can imagine! One or two for breakfast on the run, a larger [...]

By: Christine

Christine — Sat, 14 Feb 2009 04:38:27 +0000

*looks down* I am one of those people makes cornbeef for cornbeef sandwiches…I love reubens and all things cornbeef…except out of can..don’t even think of putting that stuff near me!

By: Corned Beef Hash |

Corned Beef Hash | — Fri, 13 Feb 2009 20:45:45 +0000

[...] Braised and Glazed Corned Beef With Roasted Root Vegetables. [...]